Taking its name from the shape of its floorplan, the re-furbished Octagon Dining Room is a magical jewel-box of a room. The haute-luxe aesthetic provides a perfect contemporary foil for the stunning 1820s ceiling. Watched over by splendid neo-classical nymphs and zephyrs, the metallic and taupe colour palette blows a touch of breezy glamour into the intimate space, which seats 20 diners in comfort and style.
Like the décor, the menu offers an elegant fusion of flavours, drawing its influences from across Asia. Diners can enjoy a selection of Japanese style light ramen, soups and salads or a delicious dish from the main menu which features more elaborate Far Eastern treats such as baked Black Cod in Miso-Mirin Marinade. The Octagon Dining Room’s cocktail list continues the Asian theme fusing with Home House elegance by featuring flavoursome new creations such as the Crocodile Tears – a blend of Midori sour with Orange Bitters topped with Moet et Chandon.