The Rosés of France Wine Dinner
EVENT INFORMATION
Celebrate summer with a superbly balanced 3 course dinner and carefully paired rosé wines. Our sommeliers will explore sparkling and still rosés of various styles, origins and production methods.
Canapés
Moët Brut Rosé Imperial NV
Dinner
Summer Vegetable and Goats Curd Salad, Lemon Dressing and Violets
L’Oratoire, Domaine Saint Andrieu, Provence, 2015
*
Griddled Tiger Prawns, Avocado Puree, Chilli & Lime Butter Sauce
Rock Angel, Château d’Esclans, Côtes de Provence, France, 2014
*
Gariguette Strawberries, Fromage Frais and Strawberry Coulis
Whispering Angel, Château d’Esclans, Côtes de Provence, France, 2015
*
Coffee, Teas and Infusions
Cost: £85 per person
Time/Location: 7.00pm, Garden Room
Due to the popularity of our events, we are unable to offer refunds.