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Date: April 1, 2015
Time: 7:00 pm
Ticket types available to book: General Admission: £0.00 (GBP)
Celebrate the classic Belgian dish, Moules Frites. We will be creating the aromatic recipe Moules Marinières of white wine, shallots, parsley and butter served steaming hot with warm, crusty bread.
Cost: £16 per person.
Time/Location: 7.00pm onwards, The Restaurant