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Cornish Lobster Nights



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Date : Wednesday 16 October 2013

Location : The Restaurant

Time : 19:00 PM

Every Wednesday in October, The Restaurant are serving lobster freshly delivered from the Cornish Coast.  
 
Executive Chef Jeremy Brown has created a deliciously aromatic one pot dish including leek fondue and squid ink farfalle - heaven!
 
Advance RSVP required.
 
Cost: £15 per person
 




 
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