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MEET THE PRODUCER: CLOUDY BAY

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Join us for another extraordinary evening of fine wine as we welcome Cloudy Bay Ambassador, Alessio Valente.

About Cloudy Bay

Cloudy Bay was established in 1985 by founder David Hohnen. With just a sip of Marlborough’s Sauvignon Blanc, Hohnen recognised the potential of New Zealand as a wine producing region. Among the first five wineries founded in Marlborough, Cloudy Bay has become one of the most globally recognised wineries in New Zealand. Since its inaugural vintage, Cloudy Bay wines have consistently received high international acclaim, owing to their remarkable quality and consistency. Join us for an evening at Home House, where we explore these remarkable wines alongside expertly curated food pairings.

Enjoy a beautifully curated Three-course menu paired with Cloudy Bay wines, curated by Head Chef Josh Dixon and Head Sommelier Alis Jusic.