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Date: January 13, 2015
Time: 8:00 am
Ticket types available to book: General Admission: £0.00 (GBP)
Literally meaning “to touch your heart,” dim sum consists of a variety of dumplings, steamed dishes and other goodies.
The unique culinary art of dim sum originated with the Cantonese in southern China, who over the centuries transformed yum cha from a relaxing respite to a loud and happy dining experience. In Hong Kong, and in most cities and towns in Guangdong province, many restaurants start serving dim sum as early as five in the morning!
Cost: £15.00 for a steamed selection of 12 pieces
Time/Location: 7.00pm onwards, Octagon Dining Room