Andrew joined Home House as Managing Director in 2008. Drawing on considerable early experience as both executive chef and his commercial roles in world class venues he has overseen the transformation of the Home House business. Together with his management team Andrew has created an opulent environment in which people can enjoy themselves in a relaxed atmosphere. His passion for excellence continues to drive Home House to be recognised as ‘the place to be’ in London. Andrew’s vision for the Club is to build on the Countess of Home’s ‘Palace of Pleasure’ principle ensuring an unrivalled calendar of member events, great parties and a first class service for members and their guests.